About Me

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Dover, Arkansas, United States
Hey everyone welcome to my blog!! I'm a 25yr old SAHM to a wonderful 3yr old little boy "Bug" and I've been married to my wonderful husband for 5 long and happy years! Please join me in out journey as new parents to learn the ropes and on the adventure of expanding our famiy :) I love to review products that are relevent to our family and would be happy to set up a review and giveaway if you have a product you would like us to review just contact us :) at thecartoonlovinmama(at)gmail(dot)com

My Pride and Joy!

My Pride and Joy!
I want to introduce you to my son Zane he is my life and trust me a handful at times.

My Wonderful Husband!

My Wonderful Husband!
This is Chad he is my wonderful husband! He is also my life and means the world to me!
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Tuesday, October 5, 2010

Fire Wire Grilling Skewers Review and Giveaway

  

My husband and I love to grill out and one of our most favorite thing to cook on the grill are various kabobs! We have spent so much time and money looking for the perfect skewers that not only work well and are easy to remove the kabobs from but skewers that we can also reuse over and over. So when I was surfing around for grilling skewers I had came across Fire Wire Skewer Marinating Kit and I knew that this was a product my husband would love to review and was thrilled when they offered us a set to review and a set to giveaway!

About Fire Wire (Taken From Website):

Fire Wire® Flexible Grilling Skewer is an ingenious cable-style grilling skewer that makes grilling easier than ever before. Made of 100% food grade stainless steel, Fire Wire® offers flexibility like no other skewer on the market. Fire Wire® is twice as long as a traditional skewer and comes with a lifetime guarantee. With Fire Wire® you do not have to touch the food twice; simply marinate in a bag on Fire Wire® and place the food on your grill.

Our Thoughts:
We were sent a set of the Fire Wire Skewer kit to review and I think my husband was like a kid in a candy store when these skewers arrived! The first thing he did was say I’m headed to the grocery store to try these babies out tonight! Within a few minuets he was back with all the ingredients to make his famous shrimp and state kabobs, so we set out to test the Fire Wire Grilling Skewers!

First off just let me say I love these flexible grilling skewers, the fact that they are flexible makes putting the veggies and meats on them so much easier and we can cook more on each of the skewers than if we just had a simple straight skewer!

What I love most about the Fire Wire is that you can cook more than just the kabobs on the grill at the same time because the flexibility of the skewers allow you to wrap them around the other foods that are cooking on the grill.

I like that we can also marinate out kabobs and veggies after we get them strung up on the Fire Wire that to me seems like it cuts down on at least one step and it’s great to just pull the kabobs out of the marinade and slap them on the grill without having to thread them first!

I’m also loving the ease of cleaning when using the Fire Wire all we have to do when it’s time to clean up is just place them on the top rack of the dishwasher and your done they come clean so easy without having to hand wash or scrub….it couldn’t be easier!

Bottom Line:
We really love the concept of the Fire Wire Grilling Skewers, the flexible design really makes it easier marinate the kabobs all together at once and they fit so much better around other foods being grilled at the same time. The only change we could make is make the point on the Fire Wire a bit thinner and a bit sharper but other than that we love our Fire Wire Grilling Skewers!

Buy It:
To purchase Fire Wire Grilling Skewers visit their website to find out where to buy near you!

Win It:
I have two packs of Fire Wire Grilling Skewers to giveaway to one of my lucky readers (4 grilling skewers in all)!
Mandatory Entry: Visit Fire Wire and tell me your favorite Kabob recipe! Please remember to leave your e-mail address if it’s not visible in your profile.

Want or need extra entries? Check out how to grab em’ below! (Mandatory Entry must be complete for these to count)

1. Become a public follower of my blog (current follower count too)

2. Follow me on twitter @sgrant2005 and tweet this giveaway (can be done daily)

3. Subscribe to my feed via a reader

4. Blog about this giveaway with a link to this post and to Fire Wire Grilling Skewers be sure to leave me a link (5 extra)

Giveaway ends Oct. 18, 2010 @ midnight CST. Winner will be chosen at random, using random.org and contacted by e-mail and has 48 hrs to respond before a new winner is chosen.

This review is based strictly my opinion. Others may have a different opinion with the product listed above. I did receive the Fire Wire Grilling Skewers mentioned above complementary for this review. No monetary compensation was received.

37 comments:

  1. Great giveaway! My favorite kabob recipe is chicken kabobs with fresh veggies, and a little seasoned salt! Yum.

    My fiance and I love to grill and we're trying to save money making meals at home so this would be great to win!

    Seasidesmitten@aol.com

    ReplyDelete
  2. Already a follower!

    Seasidesmitten@aol.com

    ReplyDelete
  3. I subscribe via email.

    Seasidesmitten@aol.com

    ReplyDelete
  4. Pork & assorted vegies with a home-made mango marinade.

    marypres@gmail.com

    ReplyDelete
  5. I like kielbasa, onion, peppers and pineapple.

    jas8929 at gmail dot com

    ReplyDelete
  6. Following via GFC: Jenn S

    jas8929 at gmail dot com

    ReplyDelete
  7. We love to grill shrimp and vegi's..these look like a great idea!
    Corinne
    ckurzmann@yahoo.com

    ReplyDelete
  8. I am a GFC follower..(corky)
    Corinne
    ckurzmann@yahoo.com

    ReplyDelete
  9. I subscribe via Yahoo reader.
    Corinne
    ckurzmann@yahoo.com

    ReplyDelete
  10. My favorite kabob recipe is marinated chicken kabobs with vegetables and pineapple.

    xojesssunshine@gmail.com

    ReplyDelete
  11. I'm a public follower of your blog

    xojesssunshine@gmail.com

    ReplyDelete
  12. Tweet & Follow on twitter - http://twitter.com/jess61985/status/26609893079

    xojesssunshine@gmail.com

    ReplyDelete
  13. My favorite is chicken and vegetable kabobs with a sun dried tomato, herbs, and olive oil marinade.
    monster6236 at gmail dot com

    ReplyDelete
  14. We like pinapple sauce marinated chicken with mushrooms,pineapple and tomatoes. YUM.
    Thanks for the chance.
    mogrill@comcast.net

    ReplyDelete
  15. I read a review of these several months ago and I've wanted them ever since!
    Our favorite kabob recipe is chicken with pineapple. My boys love it.
    fourkidsrgreat(at)gmail.com

    ReplyDelete
  16. I'm a GFC follower.
    fourkidsrgreat(at)gmail.com

    ReplyDelete
  17. I subscribe via rss to google reader.
    fourkidsrgreat(at)gmail.com

    ReplyDelete
  18. We like Grilled marinated shrimp with mushrooms and pineapple chunks.
    cjwallace43 at gmail dot com

    ReplyDelete
  19. I follow you via GFC.
    cjwallace43 at gmail dot com

    ReplyDelete
  20. Subscribe via Google reader
    cjwallace43 at gmail dot com

    ReplyDelete
  21. Follow on twitter and tweeted
    http://twitter.com/cjwallace43/status/27584093305
    cjwallace43 at gmail dot com

    ReplyDelete
  22. We like beef kabobs with mushrooms and chunks of onion and multi-colored peppers.

    ReplyDelete
  23. I follow your blog publicly with GFC.

    ReplyDelete
  24. My favorite kebab is beef with mushrooms in a garlic marinade

    snaugle81@gmail.com

    ReplyDelete
  25. gfc follower

    snaugle81@gmail.com

    ReplyDelete
  26. subscriber via google reader

    snaugle81@gmail.com

    ReplyDelete
  27. I like to make kabobs with marinated steak, canned potatoes, mushrooms and cherry tomatoes. We brush a little olive oil that we've added seasoning to on the veggies.

    susitravl(at)gmail(dot)com

    ReplyDelete
  28. Follow your blog via GFC
    susitravl(at)gmail(dot)com

    ReplyDelete
  29. I like bell peppers, onions and smoked sausage

    ReplyDelete
  30. My favorite kabob is beef in a lemon / soy marinade lightly grilled with green peppers, tomatoes, and onion. You can even do it in the oven if it is cold outside! MMMMM

    ReplyDelete
  31. I follow you on Twitter @manthas24 and tweeted this giveaway http://twitter.com/manthas24/status/27772107451

    ReplyDelete
  32. I like chicken with bell peppers and onions in a teriyaki marinade.

    ReplyDelete
  33. I like shrimp & 'shrooms in lime/soy marinade.
    Thanks for the contest.

    ReplyDelete
  34. http://twitter.com/slehan/status/27804189680

    ReplyDelete

Thanks so much for entering the giveaways here on my blog but please remember that if you do not have your profile public with an e-mail address to leave one so I can contact you if you win.